Peacock Feather Restaurant - Culinary Elegance in Masuria

Let yourself be swept away by a symphony of flavours,

where tradition meets modernity and local ingredients play a central role.

OUR HISTORY

The history of Peacock Feather is as rich as the flavours we serve. It was born out of a deep love for the Masurian land and its natural richness.

It is here, in picturesque Tillice, that we set out to create a place that celebrates the best of the region. Every dish on our menu is the result of passion, exploration and the pursuit of excellence, and we draw inspiration from traditional recipes, which we reinterpret in a modern, exquisite way.

The Peacock Feather Restaurant is not only about taste, it is also about the story of our fascination with cuisine and Masuria, which we want to share with you.

Extraordinary experience, unique atmosphere

Local wealth on a plate: We believe that the best flavours come from the local area. We work with trusted suppliers to serve dishes based on seasonal produce of the highest quality.

Chef's original menu: Our Chefpassionately creates compositions that delight in both taste and appearance. The menu is carefully composed to satisfy even the most sophisticated palates.

Elegance and style: The restaurant's interior combines modern design with natural elements, creating the perfect backdrop for both a formal dinner and a casual gathering with friends.